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Bromelain

Bromelain, derived from the pineapple plant, is one of a group of proteolytic enzymes (enzymes capable of digesting protein).

Numerous studies, mostly on animals, have demonstrated its effectiveness in conditions ranging from sinusitis to cardiovascular disease. In humans, double-blind, placebo-controlled trials have shown bromelain to be very useful in treating facial bruising (in boxers) as well as in the treatment of symptoms associated with sinusitis. The German E Commission acknowledges the use of bromelain for acute postoperative and post-traumatic conditions of swelling, especially of the nasal and paranasal sinuses.

In addition to the anti-inflammatory properties, bromelain is often used as a digestive aid for breaking down proteins. It is widely believed that most orally ingested enzymes are destroyed by the digestive juices prior to being absorbed. However, there is evidence that significant amounts of bromelain can be absorbed intact.
 
Browse Sections:
 Summary
 Other Names
 Description
 Traditional Internal Uses
 Indications
 Actions
 Constituents / Nutrients
 Pharmacological Summary
 Scientific Research / Actions
 Research
 Precautions / Contraindications
 Interaction with Medications
 Possible Side Effects
 Dosage
 References

Common Name
Bromelain
 
Botanical Latin Name / Classification
Ananus comosus
 
Parts Used
Pineapple Stem
 
Other Names
Bromelainum, Pineapple Stem, Pineapple Enzyme.

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Description
Bromelain is the name for the protease enzymes extracted from the stem and fruit of fresh pineapple. The commercial supplement is usually obtained only from the stem of the pineapple, which contains a higher concentration of the enzymes than the fruit.

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Traditional Internal Uses
The German E Commission acknowledges the use of bromelain for acute postoperative and post-traumatic conditions of swelling, especially of the nasal and paranasal sinuses. Traditional use of bromelain as a digestive aid is more common as enzymatic and anti-inflammatory actions are cited as reasons for efficacy.

Bromelain is a mixture of protein processing enzymes that aids in digestion while enhancing the absorption of nutrients from food and supplements. Enzymes are the key in digestion which causes the chemical breakdown of foods. This enzymatic action occurs in four areas of the body: the salivary glands, the stomach, the pancreas and the wall of the small intestines.

Bromelain, a proteolytic enzyme, breaks down and digests foods. Specifically, it has the ability to digest fat, thereby making it an excellent supplement to aid in weight loss. Bromelain seems to travel to any place in the body with excess fat and digest the fatty cells. In addition to breaking down fats, bromelain dissolves damaged protein (scar tissue) and speeds the healing rate of bruises.

There are various products available which can help relieve gastric juices, including glutamic acid which supplies hydrochloric acid, lactobacillus acidophilus which provides friendly bacteria to help restore the intestinal flora, and various digestive enzyme formulations required for proper digestive functions.

Bromelain has been reported to exert a wide variety of beneficial effects on sports injuries, including reducing inflammation in cases of injury or trauma and prevention of swelling after trauma. Studies show that in boxers who have used bromelain all signs of bruising cleared completely within four days.

Bromelain may also prevent abnormally high levels of fibrinogen, which can cause blood clots to form spontaneously and lead to heart attack.

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Indications
Indigestion, Metabolism, Osteoarthritis, Rheumatoid Arthritis, Weight Control / Obesity

Primary Indications: Burns, Muscle Sprains and Strains, Musculoskeletal Injuries, Sinusitis / Sinus Infection, Skin Disorders, Tendonitis

Secondary Indications: Dyspepsia, Malabsorption Syndrome, Colitis, Ulcers, Liver Disorders

Other Indications: Angina Pectoris (Chest Pain), Arthritis, Asthma, Cardiovascular Disorders, Cystitis, Food Allergies / Sensitivities

Primary Indications: Bruising, Swelling / Inflammation

Secondary Indications: Bloating, Flatulence

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Actions
Anti-Carcinogenic, Anti-Diarrheal, Anti-Inflammatory, Antibiotic, Hepatoprotective, Immunoactive / Immunomodulatory / Immunostimulative

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Constituents / Nutrients
Bromelain (EC 3.4.22.4) is the genuine mixture of bromelin A and B, the proteolytic enzymes of pineapple fruit, Ananas comosus (L.) Merrill [Fam. Bromeliaceae], in effective dosage.

Bromelains are sulphydryl proteolytic enzymes, including several proteases. In addition, bromelain also contains small amounts of non-proteolytic enzymes (including acid phosphatase, peroxidase and cellulase), polypeptide protease inhibitors and organically bound calcium.

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Pharmacological Summary
Bromelain is an anti-inflammatory agent and is thought to act through direct or indirect effects on inflammatory mediators. It inhibits the enzyme thromboxane synthetase, which converts prostaglandin H2 into pro-inflammatory prostaglandins and thromboxanes. Bromelain also stimulates the breakdown of fibrin, which stimulates pro-inflammatory prostaglandins responsible for fluid retention and clot formation. It also appears to promote the conversion of plasminogen to plasmin, causing an increase in fibrinolysis.

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Scientific Research and Pharmacologicial Actions
Various claims are made for the value of bromelain supplementation, but much of the research underpinning these claims was carried out in the 1960s and 1970s, and there are almost no well-controlled human studies. Bromelain has been associated with improvement in symptoms of sinusitis, acceleration of wound healing, potentiation of antibiotic action, healing of gastric ulcers, treatment of inflammation and soft tissue injuries, reduction in severity of angina, reduction in sputum production in patients with chronic bronchitis and pneumonia and decrease in symptoms of thrombophlebitis.(1)

Sinusitis

Two double-blind, placebo-controlled studies showed that bromelain 160 mg (400 000 units) could reduce some symptoms of sinusitis.(2,3) However, headache was not improved in either study.

Musculoskeletal Injuries

In a double-blind, placebo-controlled trial,(4) 146 boxers with bruises to the face and haematomas to the eyes, lips, ears, arms and chest received either 160 mg bromelain daily or placebo for 14 days. At day 4, 78% of the bromelain treated group were completely cured of their bruises compared with 15% of the placebo group. However, this result was not tested for statistical significance.

Surgical Procedures

Bromelain has been reported in at least two studies(5,6) to reduce the degree and duration of swelling and oral pain with oral surgery. However, one study was not controlled and the other had no statistical analysis.

Antibacterial

Bromelain could be useful an antidiarrhoeal agent. In an in vitro study(7) bromelain was shown to prevent intestinal fluid secretion mediated by Escherichia coli and Vibrio cholera, and in other studies(8,9) to protect piglets from diarrhoea. However, there are no human studies to date.

Cardiovascular Disease

Bromelain has been reported to reduce the severity of angina(10) and several in vitro studies(11,12) have demonstrated that bromelain reduces platelet aggregation.

Ulcerative Colitis

A letter from two US consultants(13) stated that two patients with ulcerative colitis achieved complete clinical and endoscopic remission after initiation of therapy with bromelain.

Cystitis

One double-blind study in humans revealed that bromelain was effective in treating non-infectious cystitis.(14)

Conclusion

Many claims have been made for bromelain, based largely on studies conducted during the 1960s and 1970s. Many of the published trials are uncontrolled human studies or animal or in vitro studies, and well-controlled clinical trials are required to establish the role of bromelain as a potential supplement.

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Research
"Coping With A New Joint?"
"Pineapple Stem May Combat Cancer"
"Bromelain: Health Food for Bossie, Too"

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Precautions / Contraindications
No problems have been reported, but based on the potential pharmacological activity of bromelain, i.e. that it may inhibit platelet aggregation, bromelain should be used with caution in patients with a history of bleeding or haemostatic disorders.

Hypersensitivity to bromelain.

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Interaction with Medications
An increased tendency for bleeding in the case of simultaneous administration of anticoagulants and inhibitors of thrombocytic aggregation cannot be excluded. The levels of tetracyclines in plasma and urine are increased by simultaneous intake of bromelain.

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Possible Side Effects
Occasionally gastric disturbances or diarrhea. Sometimes allergic reactions.

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Dosage
Unless otherwise prescribed: 80-320 mg, two to three times daily for oral ingestion for 8 to 10 days. If necessary, administration may be prolonged.

Solid dosage forms: 80-320 mg of bromelain (200-800 FIP units) in 2 or 3 doses.

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References
1. Anonymous. Bromelain. Altern Med Rev 1998; 3: 302-308.
2. Ryan RE. A double-blind clinical evaluation of bromelains in the treatment of acute sinusitis. Headache 1967; 7: 13-17.
3. Seltzer AP. Adjunctive use of bromelains in sinusitis: A controlled study. Eye Ear Nose Throat Mon 1967; 46: 1281-1288.
4. Blonstein JL. Control of swelling in boxing injuries. Practitioner 1960; 185: 78.
5. Tassman GC, Zafran JN, Zayon GM. Evaluation of a plant proteolytic enzyme for the control of inflammation and pain. J Dent Med 1964; 19: 73-77.
6. Tassman GC, Zafran JN, Zayon GM. A double blind crossover study of a plant proteolytic enzyme in oral surgery. J Dent Med 1965; 20: 51-54.
7. Mynott TL, Guandalini S, Raimondi F, et al. Bromelain prevents secretion caused by Vibrio cholera and Escherichia coli enterotoxins in rabbit ileum in vitro. Gastroenterology 1997; 113: 175-184.
8. Mynott TL, Luke RKJ, Chandler DS. Oral administration of protease inhibits enterotoxigenic Escherichia coli (ETEC) activity in piglet small intestine. Gut 1996; 38: 28-32.
9. Chandler DS, Mynott TL. Bromelain protects piglets from diarrhoea caused by oral challenge with K88-positive enterotoxigenic Escherichia coli. Gut 1998; 43: 196-202.
10. Nieper HA. Effect of bromelain on coronary heart disease and angina pectoris. Acta Med Empirica 1978; 5: 274-278.
11. Heinicke RM, Van der Wal M, Yokoyama MM. Effect of bromelain (Ananase) on human platelet aggregation. Experientia 1972; 28: 844-845.
12. Metzig C, Grabowska E, Eckert K, et al. Bromelain proteases reduce human platelet aggregation in vitro, adhesion to bovine endothelial cells, and thrombus formation in rat vessels in vivo. In Vivo 1999; 13: 7-12.
13. Kane S, Goldberg MJ. Use of bromelain for mild ulcerative colitis [letter]. Ann Intern Med 2000; 132: 680.
14. Lotti T, Mirone V, Imbimbo C, et al. Controlled clinical studies of nimesulide in the treatment of urogenital inflammation. Drugs 1993; 46 (suppl. 1): 144-146.

Our thanks to the following information resources: WholeheatlthMD.com, Medicinescomplete.com, American Botanical Council (Herbalgram.org), VitaminsDiary.com, Vitacost.com.

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1 product
Bromelain   (Read all about Bromelain.)

Botanical Latin Name: Ananus comosus
Plant Part: Pineapple Stem


These statements have not been evaluated by the Food and Drug Administration (FDA). Products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor.



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