|
 | All orders shipped by airmail!
Click here for our Shipping Policies!
| |
 | | | "The whole problem can be stated quite simply by asking, 'Is there a meaning to music?' My answer would be, 'Yes.' And 'Can you state in so many words what the meaning is?' My answer to that would be, 'No.'"
- Aaron Copland | | | |
|
| | The Sephardic Table: The Vibrant Cooking of the Mediterranean Jews.....a Personal Collection of Recipes from the Middle E
| |
| | by Pamela Grau Twena, Sara Love (Illustrator) |
|
|
ZIN Product Number: 10100052 | eBay (last 12 months) | | Auctions: | | 14 | | Price Range: | | $0.06 - 0.01 | | | | Craigslist (last 12 months) | | Classifieds: | | 8 | | Price Range: | | $0.02 - 0.01 | | | | Amazon Used (last 12 months) | | Auctions: | | 19 | | Price Range: | | $0.01 - 0.06 | | | | ZooScape (last 12 months) | | Auctions: | | 0 | | Price Range: | | N/A | | | | | | Google listings (non-affiliate) | | 24 | | MSN listings (non-affiliate) | | 16 | | Yahoo listings (non-affiliate) | | 54 | | |
| | 
 
 | | | |  | | | Product Details
ISBN: 0395892600
Release Date: Jan 7, 1998
| |  | | |
 | | | | | Be the first to rate this book! Number of Reviews: 0 | | | |  | | | Find similiar books in these subject areas:
All Topics > Religion & Spirituality > Judaism > Kosher Foods All Topics > Categories > Cookbooks > General All Topics > Categories > Cookbooks > Regional & International > African All Topics > Categories > Cookbooks > Regional & International > Middle Eastern All Topics > Categories > Cookbooks > Special Diet > Kosher All Topics > Cooking, Food & Wine > General All Topics > Cooking, Food & Wine > Regional & International > African All Topics > Cooking, Food & Wine > Regional & International > Middle Eastern All Topics > Cooking, Food & Wine > Special Diet > Kosher
| | | | People like you also bought:
The Scent of Orange Blossoms: Sephardic Cuisine from Morocco, by Kitty Morse
Cucina Ebraica: Flavors of the Italian Jewish Kitchen, by Joyce Eserky Goldstein
The Book of Jewish Food: An Odyssey from Samarkand to New York, by Claudia Roden
Ladino-English/English-Ladino Concise Encyclopedic Dictionary, by Elli Kohen
The Foods of Israel Today: Reflecting Israel's Past and Present through Its Many Cuisines, by Joan Nathan
Shabbat Shalom: Recipes and Menus for the Sabbath, by Susan Friedland
The Molly Goldberg Jewish Cookbook, by
1,000 Jewish Recipes, by Faye Levy
The Original Jewish Cookbook, by
Jewish Cooking in America, by Joan Nathan
A Drizzle of Honey : The Life and Recipes of Spain's Secret Jews, by David Gitlitz
| | | | | | Keywords Cookery, Sephardic, Cookery, Sephardic, Jewish cooking, Cooking / Wine, Cooking, Regional & Ethnic - Jewish & Kosher, Regional & Ethnic - Middle Eastern, Regional & Ethnic - African, Cookery, Sephardic, Jewish cooking, Cooking / Wine, Cooking, Regional & Ethnic - Jewish & Kosher, Regional & Ethnic - Middle Eastern, Regional & Ethnic - African
| |
| | 
 
 | | | |
Make $1 per sale - Link to ZooScape.com! | |