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"A grandfather was walking through his yard when he heard his granddaugther repeating the alphabet in a tone of voice that sounded like a prayer. He asked her what she was doing. The little girl explained: 'I'm praying, but I can't think of exactly the right words, so I'm just saying all the letters, and God will put them together for me, because He knows what I'm thinking.'"
- Charles B. Vaughan
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ZIN Product Number: 10001961
| eBay (last 12 months) | | Auctions: | | 14 | | Price Range: | | $0.03 - 0.02 | | | | Craigslist (last 12 months) | | Classifieds: | | 14 | | Price Range: | | $0.05 - 0.01 | | | | Amazon Used (last 12 months) | | Auctions: | | 25 | | Price Range: | | $0.02 - 0.03 | | | | ZooScape (last 12 months) | | Auctions: | | 0 | | Price Range: | | N/A | | | | | | Google listings (non-affiliate) | | 35 | | MSN listings (non-affiliate) | | 13 | | Yahoo listings (non-affiliate) | | 33 | | |
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| | | |  | | | Product Details
 Format: Hardcover, 346 pages
Publisher: Wiley, John & Sons, Incorporated
ISBN: 0028635302
Release Date: Jan 9, 2000
| |  | | | From The Publisher
America-America's leading professional cooking school-to offer this cutting-edge collection of flavorful, healthful recipes that both eager beginners and experienced cooks will enjoy. Whether the goal is to lose weight or to cook with a lean touch, this must-have volume points the way. It includes: - 250 delectable recipes that reflect fine cooking techniques
- Recipes ranging from appetizers to desserts that bring high flavor to healthful dishes such as Risotto with Scallops and Asparagus, Grilled Flank Steak with Pineapple and Roasted Shallots, and Chocolate Truffles
- Weight Watchers' phenomenal 1-2-3-Success Weight Loss Plan POINTS values, plus nutrition information for every recipe
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| | | |  | | | Chapter 1: Healthy Eating in the Twenty-First Century.
Chapter 2: Appetizers and Hors D'oeuvres.
Chapter 3: Salads.
Chapter 4: Soups.
Chapter 5: Pizzas, Sandwiches, and Wraps.
Chapter 6: Pasta.
Chapter 7: Fish.
Chapter 8: Shellfish.
Chapter 9: Poultry.
Chapter 10: Meat and Game.
Chapter 11: Grains.
Chapter 12: Eggs, Beans, and Tofu.
Chapter 13: Vegetables.
Chapter 14: Fruits.
Chapter 15: Breads.
Chapter 16: Desserts.
Index.
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| | | | | | Keywords
Reducing diets, Recipes, Cooking / Wine, Cooking, Health & Healing - Weight Control, Diets - Weight Loss, Reducing diets
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