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"Nobody ever committed suicide while reading a good book, but many have while trying to write one."
- Robert Byrnes
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| | Weight Watcher's New Complete Cookbook and Program Basics
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| | Nancy Gagliardi (Editor)
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ZIN Product Number: 10001774
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| | | |  | | | Product Details
 Format: RINGBOUND, 433 pages
Edition: REV
Publisher: Wiley, John & Sons, Incorporated
ISBN: 0028624491
Release Date: Jan 9, 1998
| |  | | | From The Publisher
Newly revised and completely updated, this classic lets you eat anything, from chocolate cake to macaroni and cheese. The more than 500 recipes cover all your cooking needs in style, and all are wholesome and healthy, using delicious low-fat techniques.
As a special bonus, there's a complete explanation of the exciting new Weight Watchers 123 Success Points plan. Weight loss and maintenance have never been so appealing!
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| | | |  | | | Introduction. Chapter 1: Basics. Chapter 2: Appetizers and Snacks. Chapter 3: Breads and Baked Goods. Chapter 4: Soups. Chapter 5: Poultry. Chapter 6: Meat. Chapter 7: Fish and Seafood. Chapter 8: Vegetarian. Chapter 9: Pasta. Chapter 10: Vegetable Side Dishes. Chapter 11: Grain and Potato Side Dishes. Chapter 12: Desserts. Chapter 13: New American Cooking. Index.
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| | | | | | Keywords
Cooking, Cooking / Wine, Health & Healing - Weight Control, Diets - Weight Loss, Health & Healing - General, Low-calorie diet, Reducing diets
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