Wheat has been a basic food of the human race for thousands of years. It has been cultivated so long that it is difficult to determine its origin. Wheat is a cereal grain, which means that it is a grass whose seeds are used for food. But if you are only eating the grain, you are missing out on one of the best nutritional substances known to man.
Wheat Grass, along with Alfalfa, Barley Grass, Chlorella, and Spirulina, is one of nature's most perfect foods. It is a rich source of Vitamin A, Vitamin B2, Vitamin B8, Vitamin B12, Vitamin C, protein, chlorophyll, and numerous other vitamins, minerals, and nutrients, including Vitamin C, Vitamin K, niacin, biotin, folic acid, calcium, iron, and twenty amino acids. Wheat Grass is one of those rare foods, which can supply the human body with practically every nutrient necessary for life. Wheat Grass is also rich in anti-oxidants, and may have immunity-boosting properties. Supplementing with Wheat Grass, a safe and natural alternative to mass-produced vitamins, can boost your energy levels, and improve the function of your immune system.
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Stir 1/4 of a teaspoon into a glass of water and consume 3 times daily, with meals.
* These statements have not been evaluated by the Food and Drug Administration (FDA). Products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor. Information provided at ZooScape.com relies partly on Traditional Uses. The essence of the current American rule on Traditional Uses is, as stated by FTC, "Claims based on historical or traditional use should be substantiated by confirming scientific evidence, or should be presented in such a way that consumers understand that the sole basis for the claim is a history of use of the product for a particular purpose."