Garlic contains sulfur-containing compounds such as diallyl-trisulfide and the allylsulfides, which seem to facilitate excretion of carcinogens from the body and to slow the growth of some errant cells. *
Garlic is a powerful anti-bacterial - it is also anti-viral and anti-fungal. It detoxifies the body and supports all body functions, especially the immune system. Garlic purifies the blood, strengthens blood vessels and lowers blood pressure. It aids in supporting arteriosclerosis, joint pain, colds, flu, heart disorders, digestive problems, insomnia, liver problem, sinusitis, ulcers and yeast infections. This herb contains allicin, allyl disulphides, calcium, copper, essential oils, germanium, iron, magnesium, manganese, phosphorus, potassium, selenium, sulphur, unsaturated aldehydes, zinc, vitamins A, B1, B2 and C.
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* These statements have not been evaluated by the Food and Drug Administration (FDA). Products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor. Information provided at ZooScape.com relies partly on Traditional Uses. The essence of the current American rule on Traditional Uses is, as stated by FTC, "Claims based on historical or traditional use should be substantiated by confirming scientific evidence, or should be presented in such a way that consumers understand that the sole basis for the claim is a history of use of the product for a particular purpose."