* Please Note: This information is based partly on Traditional Medicine which uses natural materials to support health. This information has not been evaluated or approved by the FDA. These statements have not been evaluated by the Food and Drug Administration (FDA). These products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor.
For the body to be able to use carbohydrates, proteins and fats from the foods we eat they must be broken down mechanically and chemically in the digestive tract. The completion of digestion yields nutrients ready for absorption and use by the body. Studies have shown that a combination of digestive enzymes has had a significant effect on the reduction of bloating, gas and fullness. Supplementation was also shown to help enhance nutritional status of study participants as well as improve compromised digestion and absorption of the elderly.
Mechanism of Action: (How Does it Work?)
Protease aids in the digestion of proteins by cutting the protein into its amino acid building blocks for easier absorption.
Lipase aids in the digestion of fats by cutting the fats (long chain molecules) away from an anchor molecule for easier absorption.
Amylase aids in the digestion of carbohydrates by cutting large carbohydrates molecules into smaller carbohydrate molecules for easier absorption.
Lactase aids in the digestion of lactose by cutting the lactose into two pieces; galactose and glucose for easier absoption.
Amyloglucosidase aids in the digestion of starch by cutting the starch molecule into the single glucose unit building blocks for easier absorption.
Sucrase aids in the digestion of sucrose (sugar) by cutting the sucrose molecule into two pieces; fructose and glucose for easier absorption.
Maltase aids in the digestion of maltose (sugar) by cutting the maltose molecule into two pieces; both glucose for easier absorption.
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Directions
Adults: Take 1 to 2 capsules with each meal; maximum 6 capsules per day.
Cautions
Do not use if you are pregnant or breastfeeding or if you have an allergy to the mold Aspergillus. Consult healthcare practitioner if you have diabetes.
Label Information
This product contains no artificial preservatives, color, milk, soya, corn, wheat or yeast.
Additional Information
Swiss Herbal products are an exclusive line of premium quality, natural source vitamins, minerals and supplements as well as herbs, cosmetics and herbal remedies. All products are prepared to the highest standards of quality control, from raw materials right through the entire manufacturing process. Samples are sent to independent laboratories to verify that these high standards are met or surpassed for purity, potency, stability and freshness.
All Swiss Herbal products are packed in tamper-proof pharmaceutical-grade& recyclable containers.
All vitamins and supplements are guaranteed for purity, potency and stability for up to three years.
These statements have not been evaluated by the Food and Drug Administration (FDA). Products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor. The essence of the current American rule on Traditional Uses is, as stated by FTC, "Claims based on historical or traditional use should be substantiated by confirming scientific evidence, or should be presented in such a way that consumers understand that the sole basis for the claim is a history of use of the product for a particular purpose."