Soy Protein Isolate Plus Fermented Soy - Vanilla Flavored Vegetarian Powder - 450 g Easily Digested! No Cholesterol and No Artificial Sweeteners! * 15.8 oz
Soy protein is an excellent protein source for vegetarians to compensate non-complete plant proteins. And for traditional meat eaters with concerns over reports of antibiotic and hormone residues in commercially raised meats, soy protein offers great...
* Please Note: Traditional Use information is provided as a courtesy only. Although we have done our best to review the validity of these uses and we continue to revise this information as new data emerges, the traditional uses indicated on this page for this product may be wrong. This information is based on Traditional and Folklore Medicine which uses natural materials to support health. This information has not been evaluated or approved by the FDA and is not necessarily based on scientific evidence from any source. These statements have not been evaluated by the Food and Drug Administration (FDA). These products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor.
Soy protein is an excellent protein source for vegetarians to compensate non-complete plant proteins. And for traditional meat eaters with concerns over reports of antibiotic and hormone residues in commercially raised meats, soy protein offers greater choices in reducing dependency on meats. With it's smooth tropical flavour, it can be incorporated into "smoothie" drinks, hot cereals or it can be easily mixed with pure water.
Soy protein isolate with fermented soy contains no cholesterol and no artificial sweeteners. Soy protein isolate is the highest quality soy protein, making it easily digestible and assimilated. The traditional preparation of soybeans for human consumption is done by natural fermentation and many of the health benefits of soy are recognized from the traditional Asian diet, where soy is a staple. Studies confirm that fermented soy products provide enhance protein quality, nutrient and isoflavone content.
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Cautions
Those allergic to soy are cautioned to avoid soy protein. Soy protein substituted for animal proteins may necessitate added iron intake. Women with estrogen-sensitive cancers are cautioned to discuss isoflavones with their physicians before using. Isoflavones may interfere with the action of tamoxifen.
Additional Information
Diet doesn't always provide the nutrients needed by the body. Our natural vitamins and minerals are carefully tested to ensure potent nutritional support.
For 50 years the webber name has been trusted in North American households as the source of Vitamin E. Now webber naturals is a 'natural' extension, bringing consumers a wide range of vitamins, minerals, herbs and special supplements to meet their families' health and nutrition needs.
These statements have not been evaluated by the Food and Drug Administration (FDA). Products are intended to support general well being and are not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. If conditions persist, please seek advice from your medical doctor. The essence of the current American rule on Traditional Uses is, as stated by FTC, "Claims based on historical or traditional use should be substantiated by confirming scientific evidence, or should be presented in such a way that consumers understand that the sole basis for the claim is a history of use of the product for a particular purpose."
